|First Asparagus of the Year|
My favorite food blog, veganyumyum.com, has not been updated for years, but I find myself still browsing the pages for the photographs. So clean, crisp and bright.
I don't have the patience to take photos of my cooking because staging is not my forte. However, when I was cooking up some asparagus, I found their formation irresistibly photogenic.
I absolutely love the art of food. Gastronomical tours of the world are a pipe dream of mine (like the song says "It may be years until the day/my dreams will match up with my pay"). So for now, I stay put and enjoy the occasional beautiful food formation.